Decaf - Organic Mountain Water Decaf

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Chiapas is situated in the southern reaches of Mexico, with rich biodiversity and climbing altitudes – this region is known for its healthy soils and ideal climates for coffee production. As one of the five Mayan States in Mexico, Chiapas has a wealth of archaeological and cultural history. It is within this region that the Grupo de Agricultores Positivos S.P.R. (GRAPOS) was founded in 2007. Throughout the Chiapas region, specifically in the El Porvenir and Llano Grande municipalities, are collections of smallholder coffee producers growing coffee in the rich upper reaches of the mountains. The GRAPOS organisation was initially composed of 90 producers, grew to 300 the following year, and has expanded to 2,708 producers today, 772 of whom are female.

  • Varietals: Bourbon, Typica
  • Process: Decaf
  • Region: Chiapas, Mexico
  • Altitude: 700 to 1,600 m
  • Roast: Medium
  • Tasting Notes: Goji berry, hawthorn, red tea

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